Restaurant reservation system with zero commission

Stolio (stolio.cz) is a Czech-first restaurant reservation system with zero per-cover commission — flat pricing from 499 CZK/month. It includes online booking from the restaurant's own website, a visual floor plan and table management, guest CRM, a digital QR menu, a simple restaurant website, automated guest emails, Google review collection, Google Reserve and Syrve POS integrations. It also works as an installable mobile app (PWA) with instant push notifications about new reservations on iPhone and Android. Free 14-day trial.

Frequently asked questions

What is Stolio?

Stolio is an all-in-one restaurant reservation and table management platform. It provides online booking pages, visual floor plans, guest CRM, staff management, real-time notifications, and analytics — all in one system.

How much does Stolio cost?

Stolio, the Czech restaurant reservation system, offers three plans: Standard at 499 CZK/month (or 4,990 CZK/year, ~17% saving; includes a one-page restaurant website), Plus at 799 CZK/month adding the digital QR menu, automatic Google review requests and the interactive timeline, and Pro + API at 1,550 CZK/month adding Syrve POS integration and API access. Every plan includes a free 14-day trial with no credit card required.

Does Stolio charge commission per reservation?

No. Unlike platforms like TheFork or OpenTable, Stolio charges a flat monthly fee with zero commissions on any booking.

Can guests book directly from Google?

Yes. Stolio integrates with Google Reserve, allowing guests to book your restaurant directly from Google Search and Google Maps.

Is there a free trial?

Yes, Stolio offers a free 14-day trial with full access to all features. No credit card is required to start.

Can I use Stolio on a tablet?

Absolutely. The dashboard is fully responsive and optimized for tablets, making it perfect for host stands and front-of-house use.

Does Stolio have a mobile app?

Yes. Stolio works as an installable web app (PWA) on both iPhone and Android — staff install it straight from the browser in seconds, no App Store needed. It opens full-screen like a native app, and on the Plus plan and higher it sends real-time push notifications about new reservations to the lock screen. The mobile app is included in every plan at no extra cost.

Blog

Quandoo Is Shutting Down: What Restaurants in Italy Must Do Before 30 September 2026 (2026-08-09) — Quandoo bookings stop on 30 September 2026 and the data export window closes on 30 November 2026. The exact dates, how to save your guest database, and what to look for in the software that replaces it.
From Paper Reservation Book to Digital: What Actually Changes (2026-08-09) — Moving restaurant bookings off paper and WhatsApp: what changes during service, what per-cover commission costs over a year, and how to choose a system.
Restaurant Reservation Tool: What It Must Do — and What It Should Cost (2026-08-08) — Restaurant reservation tool: what it must do, what it should cost — and where the catch hides in "free" plans and per-guest commission.
How to Export Your Quandoo Guest Data: A Guide for Restaurants Before the Shutdown (2026-08-07) — Quandoo data export deadline is 30 November 2026 — earlier than widely reported. How to secure your guest list, reservations and notes before the shutdown.
Quandoo Is Shutting Down: What Restaurants Need to Do Before 30 September (2026-08-06) — Quandoo takes its last bookings on 30 September 2026. The timeline, the guest-data export warning, and how to choose a Quandoo alternative you actually own.
Survey: We Checked How 20 Newly Opened Prague Restaurants Take Reservations. Almost Half Have No Real Online Booking (2026-08-02) — In summer 2026 we verified 20 restaurants that opened in Prague 1, 2 and 3 since early 2025 — brand-new venues with press coverage and excellent ratings. 45% have no real-time online booking: guests reserve via Instagram DMs, phone, or a form that someone answers 'later'. The data, the patterns, and what a new restaurant should set up from day one.
Case Study: How Restaurant Javor in Šumava Connected Online Reservations Directly to Its POS (2026-07-25) — A Mediterranean restaurant in the mountain town of Železná Ruda takes bookings from its own website — guests pick their exact table, the reservation appears at the POS within seconds, and staff phones buzz instantly. Here is how the Stolio + Syrve setup works, including what happens when the POS stops responding.
Survey: How Czech Restaurants Take Reservations in 2026 (We Audited 45 of Them) (2026-07-25) — We audited 45 independent, well-reviewed restaurants across five Czech cities. 64% take reservations only by phone, and 91% have no real online booking on their own website — while their guests increasingly expect to book online. Here is the data.
Restaurant Reservations on Your Phone: The Mobile App and Push Notifications (2026-07-24) — A restaurant owner is on the floor, not at a computer. Here is how a reservation system that lives on your phone — installed straight from the browser, with a new-booking alert on your lock screen — changes the way you run service.
How Restaurants Lose Reservations Without an Online Booking System (2026-07-21) — Missed calls, busy lines, after-hours enquiries and silent no-shows — a restaurant without online reservations loses guests every single day without ever noticing. Here is where the leaks are, what they cost, and how to close them in an afternoon.
How to Reduce Restaurant No-Shows by 40% (2026-03-10) — No-shows cost the restaurant industry billions annually. Learn proven strategies including automated confirmations, deposit policies, and waitlist management to dramatically reduce your no-show rate.
Best Restaurant Reservation Systems in 2026: Complete Guide (2026-03-05) — A comprehensive comparison of the top restaurant reservation platforms including Stolio, OpenTable, Resy, and TheFork. Compare pricing, features, and find the best fit for your restaurant.
Restaurant Floor Plan Optimization: Seat More Guests Without Expanding (2026-02-28) — Strategic table placement and dynamic floor plan management can increase your seating capacity by up to 25%. Learn how visual floor planning tools help maximize revenue per square meter.
Google Reserve for Restaurants: Get Bookings Straight from Google Maps (Setup Guide) (2026-02-20) — Step-by-step guide to enabling Reserve with Google for your restaurant. Accept bookings directly from Google Search and Google Maps to increase reservations by up to 30%.
Restaurant Analytics: 7 Metrics Every Owner Should Track (2026-02-15) — From no-show rates to peak hour occupancy, discover the key performance metrics that successful restaurant operators monitor daily to optimize their business.
Why Restaurants Are Switching From OpenTable to Flat-Fee Platforms (2026-02-10) — Per-cover fees add up fast. Learn why hundreds of restaurants are moving to commission-free reservation systems and how much they're saving annually.
Stolio vs OpenTable, Bookio, RESTU, TheFork & DISH: Why Restaurants Are Switching in 2026 (2026-04-17) — Side-by-side comparison of Stolio against OpenTable, Bookio, RESTU, TheFork, DISH.co, Resy, SevenRooms and Tock. See why independent restaurants choose Stolio for commission-free reservations, visual floor plans, and Google Reserve.
Stolio + Syrve POS — Automatic Reservation Sync for Restaurants (2026-06-14) — Stolio now integrates natively with Syrve POS. Tables, reservations, and changes sync automatically in real time — guests can pick their own table, and your staff never re-enter anything twice.
Commission-Free Restaurant Reservation Systems: What They Really Save You (2026-07-10) — Commission-based platforms charge for every seated guest — the busier you are, the more you pay. Here is the real math of commission vs. flat-fee reservation systems, with concrete numbers for a typical Czech restaurant.
How to Choose a Restaurant Reservation System: The 2026 Checklist (2026-07-10) — Ten questions that separate a reservation system you will love from one you will fight with every service — pricing model, floor plan, Google bookings, POS sync, guest data ownership, and more.
Every Restaurant Deserves a Website: Introducing Stolio Web (2026-07-13) — A professional one-page restaurant website — photos, menu, opening hours, Google Maps and a working reservation button — included in every Stolio plan. Here is why we built it and how to publish yours in five minutes.
How to Get More Google Reviews for Your Restaurant (Without Breaking the Rules) (2026-07-13) — Google rating decides who gets the walk-in. The proven, policy-safe way to grow reviews: ask every guest, right after the visit, automatically. Here is the playbook — and how Stolio automates it.